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A generous soup with a variety of side dishes makes up the daily lunch at Mahana, served with coffee or tea. Diners have remarked on the range of ingredients in the soup and the balanced meal, with plenty of vegetables. It’s an appealing choice for lunch when you’d like to include more vegetables. Some diners may find it a little light, though; if you’re looking for a more substantial meal, the loco moco rice bowl or beef tendon curry are alternatives.

For something sweet after lunch, try the chocolate-banana crepe roll, served with chocolate sauce. Some diners order it after enjoying lunch. If you’d rather make dessert the main event, the soufflé-style pancakes are cooked to order. They take about 40 minutes, so they’re best for a relaxed tea break when you have time to spare. The pancakes are available with coffee or tea as a set, or on their own. Whether you’re after a drink with your meal or just a sweet treat, there are options to suit.